Unstuffed Cabbage Soup

Unstuffed Cabbage Soup




INGREDIENTS:
  •     1 tablespoon olive oil
  •     1 1/2 to 2 pounds lean ground beef
  •     1 large onion, chopped
  •     1 clove garlic, minced
  •     1 small cabbage, chopped
  •     2 cans (14.5 ounces each) diced tomatoes
  •     1 can (8 ounces) tomato sauce
  •     1 tablespoon cider vinegar or wine vinegar
  •     1/2 teaspoon ground cinnamon
  •     dash nutmeg
  •     1/2 teaspoon ground black pepper
  •     1 teaspoon sea salt

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