Sheet Pan Lemon Chicken

Sheet Pan Lemon Chicken



Ingredients
  •     1 pound baby potatoes about 1-inch, washed and halved
  •     1 pound Brussels sprouts washed and halved
  •     4 boneless skinless chicken breasts
  •     juice of 1 lemon divided
  •     1 tablespoon coarse ground/stone ground mustard
  •     2 cloves garlic minced
  •     1 teaspoon honey
  •     4 tablespoons olive oil divided
  •     Salt
  •     Pepper


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