Pecan-Cinnamon Graham Cracker Crust


Pecan-Cinnamon Graham Cracker Crust

A quick and easy pie crust that can be used in any recipe that calls for cooked or uncooked pie crust.



Ingredients

  •     10 whole Sheets Of Cinnamon Graham Crackers (4 Small Rectangles Per Sheet)
  •     8 ounces, weight Butter, Unsalted
  •     ½ cups Pecans, Chopped
  •     2 Tablespoons Brown Sugar
  •     1 Tablespoon Sugar

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