No Knead Rosemary Bread


No Knead Rosemary Bread


Ingredients:
  •   3 cups all-purpose flour
  •     3 large garlic cloves, minced
  •     1 tablespoon finely chopped fresh rosemary, or more, to taste
  •     1 1/4 teaspoons kosher salt
  •     3/4 teaspoon freshly ground black pepper
  •     1/2 teaspoon active rapid rise yeast
  •     1 1/2 cups water, at room temperature
  •     2 tablespoons cornmeal



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