Creamy Vegan Broccoli Soup


Creamy Vegan Broccoli Soup


Ingredients

Creamy Vegan Broccoli Soup
  •     2 tbsp (30ml) extra-virgin olive oil (any neutral oil or vegan margarine will do)
  •     2 1/2 cups (625ml) broccoli, chopped
  •     1/3 cup (80ml) carrots, finely chopped
  •     1/3 cup (80ml) celery, finely chopped
  •     1/3 cup (80ml) onion, finely chopped
  •     1 clove garlic, minced
  •     1/4 tsp (1.25ml) salt
  •     3 tbsp (45ml) flour
  •     1 1/4-1 1/2 cup (310ml - 625ml) vegetable broth
  •     1 cup (250ml) Suncoast Gold Unsweetened Macadamia Delight (or other                          unsweetened plant milk)
  •     1/4 cup (60ml) coconut milk
  •     2 tbsp (30ml) nutritional yeast

Browned Broccoli "Croutons"
  •     2/3 cup (160ml) broccoli florets
  •     2 tsp (10ml) olive oil
  •     salt, to taste

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