CHILAQUILES VERDES
Ingredients
- 1 lbs. Tomatillos, I used tomatillo milpero, they have the best flavor, if you can't find this kind, choose the smallest tomatillos from the bunch.
- 1/2 small white onion
- 3-4 Serrano chiles, fresh
- 1 small Bunch of Cilantro
- 1 teaspoon Sea salt
- 2-3 tablespoons Corn, or sunflower oil, you can use the reminder oil you use to fry the tortillas.
- 1-2 eggs per person, sunny side up or over easy
To fry the tortillas
- 12 White corn tortillas
- 1/2 cup Grapeseed oil, sunflower or corn oil, to pan fry the tortillas.
Garnish with:
- 1/2 cup Queso Fresco
- 1/2 cup Crema Mexicana
- 1/2 cup White or red onions, diced
- Refried beans, its a must!
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