Cauliflower Steak With Olive And Caper Salsa


Cauliflower Steak With Olive And Caper Salsa



Ingredients
  •     1 head of cauliflower (1.5kg)
  •     3 tablespoons olive oil

For the olive and caper salsa
  •     60g pitted green olives
  •     1 tablespoon baby capers, drained
  •     1/2 teaspoon red chilli flakes
  •     1 tablespoon chopped fresh parsley
  •     60ml extra virgin olive oil

To finish
  •     salt to taste
  •     freshly ground black pepper
  •     extra chopped parsley


0 komentar